Thursday, June 18, 2009

dog cookies

Peanut Butter Biscuits

- 4 cups whole wheat flour
- 2 tbsp baking powder
- 2 cups peanut butter
- 1.5 cups milk

1. Preheat to 400 degrees.
2. Combine flour and baking powder in bowl.
3. In separate bowl, whisk together milk and PB.
4. Fold PB into flour mixture and mix to a soft dough.
5. Turn out onto floured surface and roll to .5" thick.
6. Cut into squares.
7. Bake for 15 minutes on ungreased cookie sheet.


Garlic Beef Biscuits
- 3 cups whole wheat flour
- 2 cups cornmeal
- .5 cups wheat germ
- 4 tsp beef buillon powder
- 1 tsp garlic powder
- 2 eggs
- 2 tbsp cooking oil
- 2.5 cups hot water

1. Mix all dry ingredients in bowl.
2. Add egg, oil and water. Stir well.
3. Roll out onto floured surface to .5" thickness.
4. Bake for 1 hour at 300 degrees on ungreased cookie sheet.

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